Artisan Gourmet Chocolate made in Switzerland,
European Confections, Chocolates, and Truffles

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Chocolate Indulgence

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Chocolate Indulgence
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A special pleasure of luscious chocolate offering rich exciting choices!

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Almond
A bittersweet ganache filling topped with a whole perfectly roasted almond enrobed in silky dark couverture.

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Mousse au Chocolate
A dreamy light whipped milk chocolate mousse center is surrounded by a creamy milk chocolate couverture – smooth, dreamy happiness.

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Semisweet Almond Brittle
Almond Brittle on top of a sweet chocolate almond ganache dressed grandly in dark chocolate. Crunchy and smooth meet dark in perfect harmony.

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Hazelnut
A chocolate hazelnut gianduja with toasted hazelnut pieces sprinkled with crunchy crushed hazelnuts and coated with a milk couverture – a rustic delight.

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Truffili 65% Dark
Chocolate Square filled with a rich lusciously smooth dark chocolate ganache. A perfectly balanced intensity with a lasting mouth feel and finish completes this chocolate.

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Coffee
A smooth and rich mocha covered in a luscious milk couverture. The perfect marriage of coffee and chocolate

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Marzipan
Layers of almond marzipan, semisweet whipped ganache and hazelnut pieces are covered with a dark chocolate shell – harmony on cloud nine.

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Gianduja
a hazelnut gianduja with crunchy pieces encased in dark couverture – smooth and crunchy synchronized.

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Caramel
A soft creamy caramel filling with buttery notes surrounded by rich dark chocolate. Let it melt in your mouth until the soft golden caramel breaks through and you will experience bliss!